Fan Comments

  • I have been using ONLY  Red Gold products for at least 15 yrs.  PURE tomato flavor! Love all forms of the products, diced are used the most.
    J. J
  • I am always on the hunt for quality foods and I just wanted to let you know that we love your tomatoes at my house! Keep up the great work!
  • I like using Red Gold tomatoes in my spaghetti. It is wonderful to use to thicken up the sauce. Thank you for making such a great product!
  • I just discovered the Red Gold Family of products this year and am very happy with them. I enjoyed the thick richness of the sauces and the taste, texture, and appearance of all diced products. I am a true fan.
  • Thanks for great tasting products they always seem to be fresh.
  • When I am seeking canned tomatoes, Red Gold is my brand of choice. The quality is always consistent.
  • I have tried and used many different brands but wow nothing even comes close in comparison to the wonderful taste and quality of Red Gold.
  • Wow, I’m really impressed with the quality of your whole peeled tomatoes.
  • Your whole peeled tomatoes are a wonderful product. We use them in vegetable recipes, Italian recipes, etc.
  • I recently purchased Red Gold whole tomatoes and they were the best quality of canned tomatoes that I can remember purchasing. Thank you for such a great product.
  • The only canned tomatoes that I buy. They are better than any other brand, including San Marzano tomatoes. The tomatoes are firm and whole, not broken up into pieces floating around in the juice like others.
  • I am writing to let you know how much my family and I love your tomatoes. They are delicious. Thanks for making such amazing products.
  • Your canned tomatoes are the best. I use the whole peeled tomatoes...just as good as my canned tomatoes from my garden, thank you for such a fine product. You are to be commended.
    Judy
  • I had never used your products until the other day and decided to try them to make a pot of chili. We were very pleased to know we were helping to support the Midwest farming community. We'll be buying more...It's a THUMBS UP!!!!!

Best Ever Tomato Soup

  • Best Ever Tomato Soup
PREP: 20 minutes
COOK: 1 hour
SERVINGS: 6
Enjoy a great beginning to your next dinner party. This Hoosier Heartland recipe is bursting with a blend of vegetable flavors and topped off with a touch of heavy cream, making the rich soup smooth and luscious.

Ingredients

1 tablespoon butter, or 1 tablespoon bacon drippings
1 cup chopped onion
3/4 cup shredded carrots
1 tablespoon minced garlic
1 tablespoon minced shallots
Salt and black pepper to taste
10 fresh basil leaves
1/2 cup ketchup
1 (28 ounce) can Redpack® Petite Diced Tomatoes, or 2 (14.5 ounce) cans Redpack® Petite Diced Tomatoes
1 (14.5 ounce) can chicken broth
1/4 cup whipping cream

Directions

  • Melt butter in a large saucepan over medium heat. Add onion, carrots, garlic and shallots to pan; cook 5 minutes or until vegetables are tender, stirring frequently. Add salt, black pepper and 4 basil leaves; cook 5 minutes.
  • Add ketchup, petite diced tomatoes and broth. Bring to a boil; reduce heat to simmer and cook for 1 hour. Remove from heat.
  • Place half of soup in a food processor or blender. Place a clean towel over the opening in the lid and blend until semi smooth, some pieces still visible.Pour into a saucepan and repeat the process with the remaining soup. Add cream and heat for 5 to 10 minutes. Ladle into soup bowls and garnish with basil leafs.

Nutrition

Calories: 130 | Fat: 6.0g | Trans Fats: 0g | Cholesterol: 20mg | Sodium: 930mg | Carbohydrate: 18g | Fiber: 2g | Protein: 3g | Vitamin A: 70% | Vitamin C: 25% | Calcium: 4% | Iron: 4%

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